Fall Flavors at The Good Batch!

pumpkin snickerdoodle cookie

Our Favorite Season is Here.

The temperatures are dropping, leaves are changing and we have officially traded our cut-offs and flip-flops for boots and flannel. That could only mean one thing…it’s fall and we are celebrating with some cozy autumnal treats!

Pumpkin Snickerdoodle Cookie

A chewy pumpkin cookie spiced with cinnamon, nutmeg and ginger and drizzled with a maple glaze.

Pumpkin Loaf

Our take on the fall classic – a moist and delicious pumpkin loaf packed with fall spices and topped with raw sugar and pumpkin seeds. And it’s vegan!

Sweet Potato and Kale Hand Pie

A flaky, buttery crust folded around a kale and sweet potato filling, seasoned with black pepper, sea salt, and a touch of allspice. Served with a creamy Sriracha dip.

Caramel Apple Olive Oil Cake

A light olive oil scented cake topped with cinnamon stewed apples and drizzled with a buttery house made caramel

Pumpkin Chai Ice Cream Sandwich

Our pumpkin snickerdoodles filled with a homemade spiced chai buttercream and vanilla ice cream