Vanilla + Nutella + Candied Hazelnuts
This cake is crowd pleaser. Out white velvet cake is layered with Nutella buttercream buttercream on the inside, and finished with a swirl of more Nutella with sweet vanilla buttercream. A crown of housemade candied hazelnut tops the cake for a fancy finish. It’s absolutely divine.
Please note this cake is available Gluten-Free*. Make selection under Cake Size/Type drop-down menu.
6″ Cake — 3 layers, Serves 6-10
9″ Cake — 4 layers, Serves 10-20
12″ Cake — 4 layers, Serves 20-50
*The Good Batch is not a certified gluten-free bakery, so while we do take precautions to keep ingredients and equipment separate, our facility does use wheat products. We recommend avoiding our gluten-free products if a serious allergy is in consideration.
Starts at $37.00
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