Every weekend from April through October, we sell our handcrafted frozen desserts at some of New York City’s most popular outdoor venues. The 2017 season included Smorgasburg, Celebrate Brooklyn!, and Central Park’s SummerStage. We will announce the 2018 events and markets throughout the spring!
Current Ice Cream Sandwich Flavors
Oat Chocolate Chunk cookie, sea salt, drizzled fudge, vanilla ice cream
VANILLA NUTELLA – GLUTEN-FREE
Brownie cookies, Nutella buttercream, crunchy toasted hazelnuts, vanilla ice cream (GLUTEN-FREE)
Coconut macaroon cookies, fresh strawberry curd, vanilla ice cream
COCONUT cream bar – NEW!
Brown Butter Shortbread crust, vanilla ice cream, coconut cream, dark chocolate, toasted coconut
2017 Outdoor Market Season Details
Season runs April 1 – mid October